よむ、つかう、まなぶ。
健康に配慮した飲酒に関するガイドライン (14 ページ)
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B) Nakaya N, Tsubono Y, Kuriyama S, Hozawa A, Shimazu T, Kurashima K, Fukudo S,
Shibuya D, Tsuji I: Alcohol consumption and the risk of cancer in Japanese
men: the Miyagi cohort study. Eur J Cancer Prev. 2005; 14(2): 169-174.
大腸がん
A) Ma E, Sasazuki S, Iwasaki M, Sawada N, Inoue M, Tsugane S; Japan Public
Health Center-based Prospective Study Group: 10-Year risk of colorectal
cancer: development and validation of a prediction model in middle-aged
Japanese men. Cancer Epidemiol. 2010; 34(5): 534-541.
B) Akhter M, Kuriyama S, Nakaya N, Shimazu T, Ohmori K, Nishino Y, Tsubono Y,
Fukao A, Tsuji I: Alcohol consumption is associated with an increased risk
of distal colon and rectal cancer in Japanese men: the Miyagi Cohort Study.
Eur J Cancer. 2007;43(2): 383-390.
C) Otani T, Iwasaki M, Yamamoto S, Sobue T, Hanaoka T, Inoue M, Tsugane S;
Japan Public Health Center-based Prospective Study Group: Alcohol
consumption, smoking, and subsequent risk of colorectal cancer in middleaged and elderly Japanese men and women: Japan Public Health Center-based
prospective study. Cancer Epidemiol Biomarkers Prev. 2003; 12(12): 14921500.
D) Wakai K, Kojima M, Tamakoshi K, Watanabe Y, Hayakawa N, Suzuki K, Hashimoto
S, Kawado M, Tokudome S, Suzuki S, Ozasa K, Toyoshima H, Ito Y, Tamakoshi A;
JACC Study Group: Alcohol consumption and colorectal cancer risk: findings
from the JACC Study. J Epidemiol. 2005; 15 Suppl 2(Suppl II): S173-S179.
E) Shimizu N, Nagata C, Shimizu H, Kametani M, Takeyama N, Ohnuma T, Matsushita
S: Height, weight, and alcohol consumption in relation to the risk of
colorectal cancer in Japan: a prospective study. Br J Cancer. 2003; 88(7):
1038-1043.
F) Nakaya N, Tsubono Y, Kuriyama S, Hozawa A, Shimazu T, Kurashima K, Fukudo S,
Shibuya D, Tsuji I: Alcohol consumption and the risk of cancer in Japanese
men: the Miyagi cohort study. Eur J Cancer Prev. 2005; 14(2): 169-174.
G) Mizoue T, Inoue M, Wakai K, Nagata C, Shimazu T, Tsuji I, Otani T, Tanaka
K,Matsuo K, Tamakoshi A, Sasazuki S, Tsugane S; Research Group for
Development and Evaluation of Cancer Prevention Strategies in Japan: Alcohol
drinking and colorectal cancer in Japanese: a pooled analysis of results
from five cohort studies. Am J Epidemiol. 2008; 167(12): 1397-1406.
食道がん
A) Ishikawa A, Kuriyama S, Tsubono Y, Fukao A, Takahashi H, Tachiya H, Tsuji I:
Smoking, alcohol drinking, green tea consumption and the risk of esophageal
cancer in Japanese men. J Epidemiol. 2006; 16(5): 185-192.
B) Ishiguro S, Sasazuki S, Inoue M, Kurahashi N, Iwasaki M, Tsugane S; JPHC
Study Group: Effect of alcohol consumption, cigarette smoking and flushing
response on esophageal cancer risk: a population-based cohort study (JPHC
study). Cancer Lett. 2009; 275(2): 240-246.
14
Shibuya D, Tsuji I: Alcohol consumption and the risk of cancer in Japanese
men: the Miyagi cohort study. Eur J Cancer Prev. 2005; 14(2): 169-174.
大腸がん
A) Ma E, Sasazuki S, Iwasaki M, Sawada N, Inoue M, Tsugane S; Japan Public
Health Center-based Prospective Study Group: 10-Year risk of colorectal
cancer: development and validation of a prediction model in middle-aged
Japanese men. Cancer Epidemiol. 2010; 34(5): 534-541.
B) Akhter M, Kuriyama S, Nakaya N, Shimazu T, Ohmori K, Nishino Y, Tsubono Y,
Fukao A, Tsuji I: Alcohol consumption is associated with an increased risk
of distal colon and rectal cancer in Japanese men: the Miyagi Cohort Study.
Eur J Cancer. 2007;43(2): 383-390.
C) Otani T, Iwasaki M, Yamamoto S, Sobue T, Hanaoka T, Inoue M, Tsugane S;
Japan Public Health Center-based Prospective Study Group: Alcohol
consumption, smoking, and subsequent risk of colorectal cancer in middleaged and elderly Japanese men and women: Japan Public Health Center-based
prospective study. Cancer Epidemiol Biomarkers Prev. 2003; 12(12): 14921500.
D) Wakai K, Kojima M, Tamakoshi K, Watanabe Y, Hayakawa N, Suzuki K, Hashimoto
S, Kawado M, Tokudome S, Suzuki S, Ozasa K, Toyoshima H, Ito Y, Tamakoshi A;
JACC Study Group: Alcohol consumption and colorectal cancer risk: findings
from the JACC Study. J Epidemiol. 2005; 15 Suppl 2(Suppl II): S173-S179.
E) Shimizu N, Nagata C, Shimizu H, Kametani M, Takeyama N, Ohnuma T, Matsushita
S: Height, weight, and alcohol consumption in relation to the risk of
colorectal cancer in Japan: a prospective study. Br J Cancer. 2003; 88(7):
1038-1043.
F) Nakaya N, Tsubono Y, Kuriyama S, Hozawa A, Shimazu T, Kurashima K, Fukudo S,
Shibuya D, Tsuji I: Alcohol consumption and the risk of cancer in Japanese
men: the Miyagi cohort study. Eur J Cancer Prev. 2005; 14(2): 169-174.
G) Mizoue T, Inoue M, Wakai K, Nagata C, Shimazu T, Tsuji I, Otani T, Tanaka
K,Matsuo K, Tamakoshi A, Sasazuki S, Tsugane S; Research Group for
Development and Evaluation of Cancer Prevention Strategies in Japan: Alcohol
drinking and colorectal cancer in Japanese: a pooled analysis of results
from five cohort studies. Am J Epidemiol. 2008; 167(12): 1397-1406.
食道がん
A) Ishikawa A, Kuriyama S, Tsubono Y, Fukao A, Takahashi H, Tachiya H, Tsuji I:
Smoking, alcohol drinking, green tea consumption and the risk of esophageal
cancer in Japanese men. J Epidemiol. 2006; 16(5): 185-192.
B) Ishiguro S, Sasazuki S, Inoue M, Kurahashi N, Iwasaki M, Tsugane S; JPHC
Study Group: Effect of alcohol consumption, cigarette smoking and flushing
response on esophageal cancer risk: a population-based cohort study (JPHC
study). Cancer Lett. 2009; 275(2): 240-246.
14