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「日本人の食事摂取基準（2025年版）」策定検討会報告書 (239 ページ)
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Nutr Sci Vitaminol (Tokyo). 2005;51(5):319-328.
78) 福井富穂, 廣瀬潤子, 福渡努, 他. 自由食摂取時の日本人男女学生の血液中の水溶性ビタミン値
の男女差について. 栄養学雑誌. 2009;67(5):284-290.
79) Krasinski SD, Russell RM, Samloff IM, et al. Fundic atrophic gastritis in an elderly population. Effect on
hemoglobin and several serum nutritional indicators. J Am Geriatr Soc. 1986;34(11):800-806.
80) Scarlett JD, Read H, O’Dea K. Protein-bound cobalamin absorption declines in the elderly. Am J Hematol.
1992;39(2):79-83.
81) 渡邊敏明, 谷口歩美, 庄子佳文子, 他. 日本人の母乳中の水溶性ビタミン含量についての検討. ビ
タミン. 2005;79(12):573-581.
82) Loría A, Vaz-Pinto A, Arroyo P, et al. Nutritional anemia. VI. Fetal hepatic storage of metabolites in the
second half of pregnancy. J Pediatr. 1977;91(4):569-573.
83) Vaz Pinto A, Torras V, Sandoval JF, et al. Folic acid and vitamin B12 determination in fetal liver. Am J Clin
Nutr. 1975;28(10):1085-1086.
84) Shibata K, Fukuwatari T, Sasaki S, et al. Urinary excretion levels of water-soluble vitamins in pregnant and
lactating women in Japan. J Nutr Sci Vitaminol (Tokyo). 2013;59(3):178-186.
85) Mangiarotti G, Canavese C, Salomone M, et al. Hypervitaminosis B12 in maintenance hemodialysis patients
receiving massive supplementation of vitamin B12. Int J Artif Organs. 1986;9(6):417-420.
86) Clarke R, Birks J, Nexo E, et al. Low vitamin B-12 status and risk of cognitive decline in older adults. Am
J Clin Nutr. 2007;86(5):1384-1391.
87) O’Leary F, Allman-Farinelli M, Samman S. Vitamin B12 status, cognitive decline and dementia: a systematic
review of prospective cohort studies. Br J Nutr. 2012;108(11):1948-1961.
88) McEvoy AW, Fenwick JD, Boddy K, et al. Vitamin B12 absorption from the gut does not decline with age
in normal elderly humans. Age Ageing. 1982;11(3):180-183.
89) Dullemeijer C, Souverein OW, Doets EL, et al. Systematic review with dose-response meta-analyses
between vitamin B-12 intake and European Micronutrient Recommendations Aligned’s prioritized
biomarkers of vitamin B-12 including randomized controlled trials and observational studies in adults and
elderly persons. Am J Clin Nutr. 2013;97(2):390-402.
90) Hill MH, Flatley JE, Barker ME, et al. A vitamin B-12 supplement of 500 μg/d for eight weeks does not
normalize urinary methylmalonic acid or other biomarkers of vitamin B-12 status in elderly people with
moderately poor vitamin B-12 status. J Nutr. 2013;143(2):142-147.
91) Tamura T, Stokstad EL. The availability of food folate in man. Br J Haematol. 1973;25(4):513-532.
92) Konings EJM, Troost FJ, Castenmiller JJM, et al. Intestinal absorption of different types of folate in healthy
subjects with an ileostomy. Br J Nutr. 2002;88(3):235-242.
93) Sauberlich HE, Kretsch MJ, Skala JH, et al. Folate requirement and metabolism in nonpregnant women. Am
J Clin Nutr. 1987;46(6):1016-1028.
94) Institute of Medicine. Folate. In: Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6,
Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. National Academies Press, Washington D.C.;
1998:196-305.
95) Winkels RM, Brouwer IA, Siebelink E, et al. Bioavailability of food folates is 80% of that of folic acid. Am
J Clin Nutr. 2007;85(2):465-473.
229
78) 福井富穂, 廣瀬潤子, 福渡努, 他. 自由食摂取時の日本人男女学生の血液中の水溶性ビタミン値
の男女差について. 栄養学雑誌. 2009;67(5):284-290.
79) Krasinski SD, Russell RM, Samloff IM, et al. Fundic atrophic gastritis in an elderly population. Effect on
hemoglobin and several serum nutritional indicators. J Am Geriatr Soc. 1986;34(11):800-806.
80) Scarlett JD, Read H, O’Dea K. Protein-bound cobalamin absorption declines in the elderly. Am J Hematol.
1992;39(2):79-83.
81) 渡邊敏明, 谷口歩美, 庄子佳文子, 他. 日本人の母乳中の水溶性ビタミン含量についての検討. ビ
タミン. 2005;79(12):573-581.
82) Loría A, Vaz-Pinto A, Arroyo P, et al. Nutritional anemia. VI. Fetal hepatic storage of metabolites in the
second half of pregnancy. J Pediatr. 1977;91(4):569-573.
83) Vaz Pinto A, Torras V, Sandoval JF, et al. Folic acid and vitamin B12 determination in fetal liver. Am J Clin
Nutr. 1975;28(10):1085-1086.
84) Shibata K, Fukuwatari T, Sasaki S, et al. Urinary excretion levels of water-soluble vitamins in pregnant and
lactating women in Japan. J Nutr Sci Vitaminol (Tokyo). 2013;59(3):178-186.
85) Mangiarotti G, Canavese C, Salomone M, et al. Hypervitaminosis B12 in maintenance hemodialysis patients
receiving massive supplementation of vitamin B12. Int J Artif Organs. 1986;9(6):417-420.
86) Clarke R, Birks J, Nexo E, et al. Low vitamin B-12 status and risk of cognitive decline in older adults. Am
J Clin Nutr. 2007;86(5):1384-1391.
87) O’Leary F, Allman-Farinelli M, Samman S. Vitamin B12 status, cognitive decline and dementia: a systematic
review of prospective cohort studies. Br J Nutr. 2012;108(11):1948-1961.
88) McEvoy AW, Fenwick JD, Boddy K, et al. Vitamin B12 absorption from the gut does not decline with age
in normal elderly humans. Age Ageing. 1982;11(3):180-183.
89) Dullemeijer C, Souverein OW, Doets EL, et al. Systematic review with dose-response meta-analyses
between vitamin B-12 intake and European Micronutrient Recommendations Aligned’s prioritized
biomarkers of vitamin B-12 including randomized controlled trials and observational studies in adults and
elderly persons. Am J Clin Nutr. 2013;97(2):390-402.
90) Hill MH, Flatley JE, Barker ME, et al. A vitamin B-12 supplement of 500 μg/d for eight weeks does not
normalize urinary methylmalonic acid or other biomarkers of vitamin B-12 status in elderly people with
moderately poor vitamin B-12 status. J Nutr. 2013;143(2):142-147.
91) Tamura T, Stokstad EL. The availability of food folate in man. Br J Haematol. 1973;25(4):513-532.
92) Konings EJM, Troost FJ, Castenmiller JJM, et al. Intestinal absorption of different types of folate in healthy
subjects with an ileostomy. Br J Nutr. 2002;88(3):235-242.
93) Sauberlich HE, Kretsch MJ, Skala JH, et al. Folate requirement and metabolism in nonpregnant women. Am
J Clin Nutr. 1987;46(6):1016-1028.
94) Institute of Medicine. Folate. In: Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6,
Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. National Academies Press, Washington D.C.;
1998:196-305.
95) Winkels RM, Brouwer IA, Siebelink E, et al. Bioavailability of food folates is 80% of that of folic acid. Am
J Clin Nutr. 2007;85(2):465-473.
229